W314803
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W314803
Aldrich
Ethyl 2-trans-4-cis-decadienoate
≥80%, Kosher, FG
| CAS Number: | 3025-30-7 |
| Linear Formula: | CH3(CH2)4CH=CHCH=CHCO2C2H5 |
| Molecular Weight: | 196.29 |
| FEMA Number: | 3148 |
| Beilstein Registry Number: | 1724176 |
| EC Number: | 221-178-8 |
| Council of Europe no.: | 10574 |
| MDL number: | MFCD00082225 |
| PubChem Substance ID: | 24901489 |
| Flavis number: | 9.26 |
Description
| Biochem/physiol Actions | Taste at 5 ppm |
| Other Notes | Natural occurrence: Apple, pear, grape, pear brandy and quince. |
| F&F Certificates | Continuing Guarantee Statement |
| EU Natural Certificate | |
| HALAL Statement | |
| GMO Statement | |
| Allergen Statement | |
| Food Grade Certificate | |
| US Natural Certificate |
Properties
| grade | FG |
| Halal | |
| Kosher | |
| NI | |
| assay | ≥80% |
| refractive index | n |
| bp | 70-72 °C/0.05 mmHg(lit.) |
| density | 0.905 g/mL at 25 °C(lit.) |
| Organoleptic | apple; creamy; wine-like; waxy |
Safety
References
| reference | Mosciano, G., Organoleptic Characteristics of Flavor Materials P & F 5th ed., 30, 49, (2005) |
| Beilstein | Beil. 2,IV,1731 |
| FT-IR 2 (1), 1037:D / FT-NMR 1 (1), 989:A / Fenaroli, 225 / Vapor Phase 3, 686:D |
